Our MXV-MEAT Advanced solution to the meat industry sector is the most innovative technology on the market for the inspection of boxes and pieces of meat.
The main applications and functionalities of this solution, especially designed for work in clean rooms or cutting rooms, are:
- Product classification and detection of foreign bodies
- Estimation of the level of fat in hams, meat boxes and pieces
- Estimation of the salt content in cured hams
- Specific software to improve detection of hypodermic needles and foreign bodies
- Possibility of work with random product entry (boxes with or without bone detected automatically)
The combination of technologies and know-how of Multiscan Technologies uniquely positions us with highly advanced, differential and automated food inspection and food safety solutions available to any type of meat industry.
Find out more on our website for food safety and product inspection.
